How to Make Favorite Spaghetti Carbonara

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Spaghetti Carbonara

Before you jump to Spaghetti Carbonara recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Most of us have been taught to believe that comfort foods are not good and to be avoided. Sometimes, if your comfort food is made of candy or other junk foods, this is true. Otherwise, comfort foods could be really nutritious and good for you. There are some foods that basically can boost your moods when you eat them. If you are feeling a little bit down and need a happiness pick me up, try a couple of these.

Eggs, believe it or not, can be actually terrific at dealing with depression. You must make sure, however, that what you make includes the egg yolk. The yolk is the part of the egg that matters most in terms of helping you cheer up. Eggs, specifically the yolks, are loaded with B vitamins. B vitamins can be great for boosting your mood. This is because they help improve the function of your neural transmitters, the parts of your brain that dictate your mood. Consume an egg and be happy!

So you see, you don't need to stuff your face with junk food when you are wanting to feel better! Try several of these instead!

We hope you got insight from reading it, now let's go back to spaghetti carbonara recipe. You can cook spaghetti carbonara using 8 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Spaghetti Carbonara:

  1. Prepare 300 g of Spaghetti.
  2. Use Half of onions chopped.
  3. Use 2 of gloves garlic.
  4. You need 125 ml of fresh cream.
  5. Prepare 300 g of bacon.
  6. Use 3 of eggs (only yolks).
  7. Take 50 g of Parmesan cheese (grated).
  8. You need of Fresh parsley (used dried).

Instructions to make Spaghetti Carbonara:

  1. Cook pasta in a large saucepan of boiling salted water according to the packet instructions..
  2. Meanwhile, heat oil in a frying pan over medium heat. Cook bacon, stirring, for 2 to 3 minutes until crisp. Add onion and garlic, cook for 30 seconds, set pan aside..
  3. Place eggs yolk, cream and Parmesan in a bowl. Season with salt and pepper, mix gently with a fork..
  4. Place egg yolk, cream and Parmesan in a bowl. Season with salt and pepper, mix gently with a fork. Drain pasta, return to pan. Quickly add egg and bacon mixtures and parsley. Toss to combine (the heat from the pasta will cook the egg slightly and form a creamy sauce). Serve immediately with extra Parmesan..

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