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Before you jump to Kashmiri Butter Chicken recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
Many of us think that comfort foods are bad for us and that we need to avoid them. If your comfort food is candy or junk food this might be true. At times, comfort foods can be very healthy and good for us to consume. There are a number of foods that, when you eat them, could better your mood. If you feel a little bit down and need a happiness pick me up, try a couple of these.
Some grains are really excellent for fighting off bad moods. Millet, quinoa, barley, etc are great at helping you be happier. These foods can help you feel full for longer as well, which can help your mood too. Feeling famished can really bring you down! These grains can help your mood elevate because it's not at all difficult for your body to digest them. You digest them more quickly than other things which can help promote your blood sugar levels, which, in turn, helps make you feel happier, mood wise.
Now you can see that junk food isn't necessarily what you should eat when you wish to help your moods get better. Try a few of these tips instead.
We hope you got benefit from reading it, now let's go back to kashmiri butter chicken recipe. To cook kashmiri butter chicken you only need 12 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Kashmiri Butter Chicken:
- Prepare 5 of Chicken Breast Cubed.
- Get 3 of Tblsp Butter.
- Prepare 1/2 Cup of Tomato Puree.
- Use 250 ml of Fresh Cream.
- You need 1 of Tblsp Red Chilli Powder.
- Take 2 tsp of Fresh cut Garlic.
- Provide 1 1/2 tsp of Salt.
- Provide 1 tsp of Fresh Ground Black Pepper.
- Get 1/2 Cup of Plain Yoghurt.
- Prepare 2 of Tblsp Kashmiri Chilli Powder.
- Provide 1 tsp of Garam Masala.
- Prepare of Fresh chopped coriander for garnishing.
Instructions to make Kashmiri Butter Chicken:
- Cook chicken in butter till done. Add in tomato Puree and cook for about 3 mins..
- Add in spices and allow to simmer for few mins..
- Lastly garnish with coriander and drizzle of fresh cream. Serve with butter naan or roti and enjoy.
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