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Before you jump to Red Bean and Beef soup recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Choose To Eat.
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We hope you got insight from reading it, now let's go back to red bean and beef soup recipe. To cook red bean and beef soup you only need 12 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Red Bean and Beef soup:
- Use 500 gr of Beef shin.
- Provide 1,5 Litre of Beef/Chicken Stock.
- Provide 1 Can of Red bean kidney.
- You need of Carrots as enough.
- Take 1 of onion chopped finely.
- Prepare 4 of garlic chopped finely.
- You need 2 stalks of celery, chopped finely.
- Take 2 Tbsp of oil for frying.
- Use 1 Tsp of salt or as enough.
- You need 1/2 Tsp of white pepper.
- Take 1/4 Tsp of nutmeg.
- Provide 1/4 of sugar.
Instructions to make Red Bean and Beef soup:
- Clean the beef and cut it cubes, and fry to brown it. Once it brown both side pour the stock and let it cook until the beef tender.
- In the meantime, prepare the red bean from the can, wash it and set aside. Cut the carrots into chunks..
- When you see the beef is almost tender, put the carrots into the pot. Saute the onions, garlic, pepper and nutmeg in the pan..
- Once the onions cook thru, you can see when the color became translucent, pour it into the soup, together with celery and the beans..
- Put some salt, sugar to taste, and serve with steam rice or just eat it like that!.
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