Simple Way to Prepare Quick Heritage day pap, spinach and grilled chicken & wors

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We hope you got insight from reading it, now let's go back to heritage day pap, spinach and grilled chicken & wors recipe. You can cook heritage day pap, spinach and grilled chicken & wors using 16 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Heritage day pap, spinach and grilled chicken & wors:

1. Use of PAP:.
2. Use 2 cups of maize meal.
3. Prepare 5 cups of water.
4. Take 1 tbsp of salt.
5. Take of SPINACH:.
6. Get 1 tbsp of olive oil.
7. Get Half of medium size onion chopped.
8. Get 1 tbsp of garlic and herb.
9. Prepare 500 g of frozen spinach chopped.
10. Take of SPICES:.
11. Provide 1 tbsp of Himalayan salt.
12. Get 1 tbsp of garlic salt.
13. You need 1 tbsp of mixed herbs.
14. Prepare 1 tbsp of chopped chillies.
15. Get 1 1/2 of . Chicken stock.
16. You need 2 cups of hot water.

Steps to make Heritage day pap, spinach and grilled chicken & wors:

1. In a medium size pot bring water and salt to a boil over high heat. Gradually pour maize meal while stirring constantly as it thickens well. Lower the heat while still stirring occasionally for the next 15min remove from stove..
2. For the spinach start by adding the chopped onion and 1 tbsp garlic and herb, saute for 3 Min and add the spinach. Constantly stir until unfrozen. Mix the spices with the stock and Hot water to create a broth. Add gradually in the skillet while stirring on low heat. Let simmer for the next 15 Min or until the broth has burned out..
3. Marinade the chicken wings and refrigerate for 12 hours.: 1 tbsp salt, 1 tbsp chicken spices and sweet Chillies sauce for the marinade. Preheat oven over 350 degrees and grill for at least 45min or until crispy..
4. Wors: add 1 tbsp olive oil and wors in a skillet at medium low heat. Cook until brown on both side.
5. Finally service while embracing your Heritage. happy Heritage day.

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