Easiest Way to Prepare Favorite Coconut sultana buns

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We hope you got benefit from reading it, now let's go back to coconut sultana buns recipe. You can have coconut sultana buns using 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Coconut sultana buns:

1. Take 2 cups of flour.
2. You need 2 of large eggs (beaten).
3. Take 1 teaspoon of baking powder.
4. Get 1 teaspoon of salt.
5. Use 1/2 stick of butter.
6. You need 1/4 cup of milk.
7. Prepare 1 of & a half cups sultanas or raisins.
8. Take 1/4 cup of sugar.
9. Take 2 cups of shredded coconut.
10. Take 1 teaspoon of vanilla extract.

Steps to make Coconut sultana buns:

1. Pour flour and baking powder into a bowl.
2. Add the butter and rub it into the flour until it resembles bread crumbs.
3. Add the sugar, sultanas and shredded coconut. Combine and mix well.
4. Add the egg, milk and vanilla extract. Mix lightly. If the mixture is a bit stiff add a little more milk.
5. Using an ice cream scoop, arrange on a lined cookie sheet and place in a 350 degrees Fahrenheit or 176 degrees Celsius preheated oven..
6. Bake for 25 to 30 minutes.

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