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Before you jump to Chewy Chocochips Cookies recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Eat.
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Although most of you have been told repeatedly that vegetables are good for you, and there is a really good reason why. Potassium is amongst the things that you will locate in various vegetables, and of course they also contain many different vitamins and minerals you will additionally need. One of the vegetables that will provide the potassium you need is broccoli. Spinach is additionally something that you may wish to start consuming more of as it has a lot more vitamins and minerals compared to other vegetables.
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We hope you got insight from reading it, now let's go back to chewy chocochips cookies recipe. You can cook chewy chocochips cookies using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Chewy Chocochips Cookies:
- Use 2 Cups of All purpose flour.
- Prepare 1 Tsp of Baking Soda.
- Use 1/2 Tsp of Salt.
- Use 1 Cup of Butter at room temperature (227 grams).
- Take 3/4 Cup of Light brown sugar.
- Get 2/3 Cup of Granulated sugar.
- Use 2 Tsp of Vanilla.
- Provide 1 Tsp of Apple cider vinegar.
- Use 1 of Large egg.
- Get 2 Cups of Choco-chips.
- You need of Coarse sea salt.
Instructions to make Chewy Chocochips Cookies:
- Put oven on 180C while you beat sugar, butter, vanilla, vinegar until light and fluffy and egg mix again in low speed until fully combined..
- Add all dry ingredients (flour, baking soda, salt), mixed it well and add choco chips.
- Put baking paper on the tray. I make 1 tablespoon of cookie dough for each cookie (you can create any size you want), put on baking tray, give space from each other as it will spread itself while in the oven..
- Bake for 8-10 minutes, take it out and sprinkle with salt immediately (you can add more choco-chips at this stage)and let it cool. Once it cooled you can store it in container and close it tight to keep it fresh..
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