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We hope you got benefit from reading it, now let's go back to vienna pastry puff recipe. You can have vienna pastry puff using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Vienna Pastry Puff:
- Use 1 Packet of Ready to use Pastry Puff.
- Get 10 Pcs of Smoked Vienna, cut half.
- Get of Cheddar Chesse.
- Get 1 of Egg for brushing.
Instructions to make Vienna Pastry Puff:
- Pastry puff ready to use, usually sold in frozen, then you need to thaw it..
- Cut half lengthwise, then cut triangle..
- Take one triangle on board, dust with flour so it’s not sticky, and roll it with rolling pin just to make the thickness even. Then put half vienna and cheese, then roll it close..
- Put on the baking tray, brush it with egg before put it in the oven at 200C for 23-25 minutes..
- Ready to eat as snack!.
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