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We hope you got benefit from reading it, now let's go back to sultana and cashew nut granola recipe. To make sultana and cashew nut granola you need 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Sultana and Cashew Nut Granola:
- Prepare 115 ml of coconut oil.
- Get 115 ml of honey.
- Provide 50 g of brown sugar.
- Prepare 450 g of gluten free oats.
- Get 135 g of cashew nuts.
- Use 135 g of sultanas.
Steps to make Sultana and Cashew Nut Granola:
- Preheat the oven to 160 oC Place the coconut oil, honey and brown sugar in a saucepan Heat gently until melted and well combined.
- Place the oats and cashew nuts in a large bowl Pour over the coconut oil mixture and stir until all the oats are well coated Spread out across a couple of lined baking sheets.
- Bake for 30 minutes, stirring the oats halfway through cooking Allow to cool then stir through the sultanas Store in an airtight container.
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