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Before you jump to Steamed Sultana Buns recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Decide To Eat.
With regards to the foods that you eat, you will find that your overall health can be effected either positively or even negatively. Its also wise to understand that there are foods that you will need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These types of foods are loaded with bad fat and also have hardly any nutritional value. In this article we are going to be going over foods that you ought to be eating that can help you remain healthy.
Every person likes to have dessert just after their meals and if you are one of those individuals you may want to consider some citrus fruit. Most of the nutrition in citrus fruit, including vitamin C, are in addition required for preserving your health. You may also want to put together a number of things like orange sections, shredded coconut mixed with a teaspoon of honey.
For those who want to start living a more healthy life the tips above can help you do that. The pre packaged processed foods that you can discover in any store is also not good for you and instead you should be cooking fresh nutritious foods.
We hope you got insight from reading it, now let's go back to steamed sultana buns recipe. You can have steamed sultana buns using 7 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Steamed Sultana Buns:
- Get 1 of & 1/2 cups Self-Raising Flour.
- Get 2 tablespoons of Sugar.
- You need 1 of large Egg.
- Provide 1 pinch of Salt.
- Get 10-20 g of Butter *melted.
- Provide 1/4 cup of Water.
- You need 1/4 cup of Sultanas *OR add as much as you like.
Steps to make Steamed Sultana Buns:
- Place all ingredients in a bowl, and mix to form a soft dough. Divide into 8 portions and roll into balls. Place each ball on a piece of baking paper (size 10 x 10cm)..
- Pour water into a steamer pot and bring to the boil over high heat. Place buns into steamer, cover with lid and cook for 10 minutes. Repeat with remaining buns. Serve warm..
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